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Sweet Potato Chips

Ingredients

  • 1 Sweet Potato – peeled and sliced into chips
  • 1 tsp Cinnamon
  • 1 tbsp Olive Oil
  • Salt, to taste; Don’t add it for babies and toddlers

Method

  • 1

    Pre-heat oven to 190 degrees. Line baking tray with grease-proof paper.
  • 2

    Toss sweet potato in olive oil and spread on lined tray. Sprinkle with cinnamon and salt (if using).
  • 3

    Roast in oven for about 20 minutes, keeping an eye on them. I was out walking the dog for these ones and they went a few minutes too long.
  • 4

    Serve and enjoy!
  • Ingredients
  • Method

Ingredients

  • 1 Sweet Potato – peeled and sliced into chips
  • 1 tsp Cinnamon
  • 1 tbsp Olive Oil
  • Salt, to taste; Don’t add it for babies and toddlers

Method

  • 1

    Pre-heat oven to 190 degrees. Line baking tray with grease-proof paper.
  • 2

    Toss sweet potato in olive oil and spread on lined tray. Sprinkle with cinnamon and salt (if using).
  • 3

    Roast in oven for about 20 minutes, keeping an eye on them. I was out walking the dog for these ones and they went a few minutes too long.
  • 4

    Serve and enjoy!
© Food Babies Love 2018